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Effects of different drying methods on drying kinetics and color parameters of strawberry tree (Arbutus unedo L.) fruit | Farkl� kurutma metodlar�n�n Kocayemi� meyvesinin(Arbutus unedo L.) kuruma kinetikleri ve renk parametreleri �zerine etkileri

2013

Akta�, T., Nam�k Kemal Univ., Faculty of Agriculture, Tekirda� (Turkey). Div. of Biosystems Engineering | Orak, H.H., Nam�k Kemal Univ., Vocational School, Tekirda� (Turkey) | �ahin, F.H., Nam�k Kemal Univ., Hayrabolu Vocational School, Tekirda� (Turkey) | Ekinci, N., Onsekiz Mart University, Lapseki Vocational School, �anakkale (Turkey)

AGROVOC关键词
arbutus unedo chemicophysical properties color colour couleur drying heat treatment hmf measurement mesure procesamiento processing secado temperatura temperature traitement traitement thermique turkey turquie variedades varieties
书目信息
卷 10 期 2 ISSN 1302-7050
页码
p. 1-12
其它主题
Tratamiento ta�rmico; Medicia�n; Varia�ta�; Turqua�a; Tempa�rature; Propria�ta� physicochimique; Sa�chage; Propiedades fisicoqua�micas
语言
英语
注释
Summaries (En, Tr)
1 tables
6 fig.
ref.
类型
Summary
2014-06-15
AGRIS AP
数据提供者

这条记录提供自 Ministry of Agriculture and Forestry, Department of Training and Publication, National AGRIS Center (Türkiye)

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链接
http://jotaf.nku.edu.tr/makaleler/2013_10_02_01_Aktas.pdf http://jotaf.nku.edu.tr/
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