AGRIS - 国际农业科技情报系统

Evaluation of Feed Value and Fermentation Quality of New Wheat Cultivar, 'Taejoong'

2017

Song, T.H., National Institute of Crop Science, RDA, wanju, Republic of Korea | Kim, K.H., NICS, RDA, Miryang, Republic of Korea | Cheong, Y.K., National Institute of Crop Science, RDA, wanju, Republic of Korea | Son, J.H., National Institute of Crop Science, RDA, wanju, Republic of Korea | Park, J.C., National Institute of Crop Science, RDA, wanju, Republic of Korea | Oh, Y.J., National Institute of Crop Science, RDA, wanju, Republic of Korea | Park, J.H., National Institute of Crop Science, RDA, wanju, Republic of Korea | Kim, Y.K., National Institute of Crop Science, RDA, wanju, Republic of Korea | Kim, K.H., National Institute of Crop Science, RDA, wanju, Republic of Korea | Park, T.I., National Institute of Crop Science, RDA, wanju, Republic of Korea | Kim, B.K., National Institute of Crop Science, RDA, wanju, Republic of Korea | Kang, C.S., National Institute of Crop Science, RDA, wanju, Republic of Korea


书目信息
Journal of The Korean Society of Grassland and Forage Science
37 1 ISSN 1013-9354
页码
pp. 61-67
其它主题
Taejoong; Long spike type; Fermentation quality; Whole crop wheat
语言
注释
Summary(En)
6 tables
1ill., 18 ref.
类型
Directory

2018-09-15
AGRIS AP
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