Application of vacuum cooling technology and active packaging to improve the quality of Chinese kale
2015
Pichaya B. Poonlarp(Chiang Mai University, Chiang Mai (Thailand). Faculty of Agro-Industry. Division of Food Engineering) E-mail:[email protected] | Danai Boonyakiat(Chiang Mai University, Chiang Mai (Thailand). Faculty of Agriculture. Department of Plant and Natural Resources)
AGROVOC关键词
书目信息
Chiang Mai University Journal of Natural Sciences (Thailand)
ISSN
1685-1994
页码
143-151
其它主题
Active packaging; Vacuum cooling
语言
英语
注释
Summary (En)
类型
Summary; Non-Conventional
团体作者
Chiang Mai University, Chiang Mai (Thailand)
2019-01-15
AGRIS AP