AGRIS - 国际农业科技情报系统

Antibacterial and antioxidative compounds from Cassia alata Linn.

2014

Trinop Promgool(Mae Fah Luang University, Chiang Rai (Thailand). School of Science) | Orasa Pancharoen(Silpakorn University. Sanam Chandra Palace Campus, Nakhon Pathom (Thailand). Faculty of Science. Department of Chemistry) | Suwanna Deachathai(Mae Fah Luang University, Chiang Rai (Thailand). School of Science) E-mail:[email protected]


书目信息
页码
459-463
其它主题
Phytochemical; Antioxidation; Antibacterial; Cassia alata linn
语言
英语
注释
Summary (En)
类型
Summary; Non-Conventional
团体作者
Prince of Songkla University. Hat Yai Campus, Songkhla (Thailand)

2019-04-15
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