Determination of the water diffusivity coefficient in pork meat

1998

Ruiz-Cabrera, M.A. | Gou, P. | Comaposada, J. | Daudin, Jean-Dominique | Foucat, Loic | Renou, J.P.

AGROVOC关键词

书目信息
其它主题
Chemical and process engineering; [spi.gproc] engineering sciences [physics]
语言
英语
类型
Comm
来源
44. International Congress of Meat Science and Technology

2021-03-15
AGRIS AP