Delaying peel yellowing and postharvest quality control of Siamese red ruby pummelo (Citrus maxima (Burm.) Merr.) by hot air treatment | การชะลอการเหลืองของเปลือกและการควบคุมคุณภาพหลังการเก็บเกี่ยวของผลส้มโอพันธุ์ทับทิมสยามโดยการใช้ไอร้อนแห้ง
2015
Pongpanit Kuatong(Thaksin University. Phatthalung Campus, Phatthalung (Thailand). Faculty of Technology and Community Development. Department of Plant Science. Southern Tropical Plants Research Unit) | Nopparat Tatmala(Thaksin University. Phatthalung Campus, Phatthalung (Thailand). Faculty of Technology and Community Development. Department of Plant Science. Southern Tropical Plants Research Unit) | Samak Kaewsuksaeng(Thaksin University. Phatthalung Campus, Phatthalung (Thailand). Faculty of Technology and Community Development. Department of Plant Science. Southern Tropical Plants Research Unit)
AGROVOC关键词
书目信息
页码
13-16
其它主题
Peel yellowing; Delaying; Siamese red ruby pummelo; Hot air treatment; Postharvest quality control
语言
泰国
注释
Summaries (En, Th)
类型
Summary; Non-Conventional
团体作者
The Agricultural Science Society of Thailand under the Patronage of His Majesty The King, Bangkok (Thailand)
2022-02-15
AGRIS AP