ผลของสารสกัดจากกล้วยน้ำว้า (Musa sapientum) ต่อปริมาณสารฟีนอลิก | Effect of extracts from banana (Musa sapientum) on phenolic contents
2019
Sungayuth, N.(Mahidol University. Kanchanaburi Campus, Kanchanaburi (Thailand). School of Interdisciplinary Studies. Division of Sciences and Liberal Arts) | Parnkaew, S.(Mahidol University. Kanchanaburi Campus, Kanchanaburi (Thailand). School of Interdisciplinary Studies. Division of Food Industry) | Klinthanorm, S.(Mahidol University. Kanchanaburi Campus, Kanchanaburi (Thailand). School of Interdisciplinary Studies. Division of Food Industry) | Wongsakornsup, R.(Mahidol University. Kanchanaburi Campus, Kanchanaburi (Thailand). School of Interdisciplinary Studies. Division of Food Industry) | Jarussophon, N.(Kasetsart University. Kamphaeng Saen Campus, Nakhon Pathom (Thailand). Faculty of Liberal Arts and Science. Chemistry Division)
AGROVOC关键词
书目信息
页码
345-348
其它主题
Leaf; Stem; Fresh extracts; Blossom; Dried extracts; Fruit bunch
语言
泰国
注释
Summaries (En, Th)
类型
Summary; Non-Conventional
团体作者
The Agricultural Science Society of Thailand under the Patronage of His Majesty the King, Bangkok (Thailand)
2022-12-15
AGRIS AP