Fattening performance, slaughter value and meat quality of lambs from two-step backcrossing of Polish Merino ewes with rams of some meat breeds
1986
Korman, K. | Musial, A. | Osikowski, M. (Instytut Zootechniki, Koluda Wielka (Poland). Zootechniczny Zaklad Doswiadczalny)
shThe lambs of two-step backcrossing between Polish Merino ewes and Blackface, Ile-de-France and Texel rams as well as Polish Merino lambs were fattened. The use of Texel breed for two-step backcrossing increased content of muscles and decreased fat content in half-carcasses. The use of Blackface rams increased bone content but Ile-de-France breed had no effect on the lamb carcass quality in comparison with Polish Merino breed l
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书目信息
出版者
Panstwowe Wydawnictwo Naukowe
其它主题
Piece de viande; Propiedades fisico-quimicas; Hibridos; Osagneau; Canal animal/ cruzamiento; Composicion de la canal; Bscordero; Propiedades organolept; Carcasse/ croisement; Propriete organolept; Propriete physico-chimique
语言
抛光
注释
5 tables; 11 ref. Summaries (En, Ru)
类型
Conference; Summary
来源
Chosen problems of sheep breeding and management, Polska Akademia Nauk, Warszawa (Poland). Wydzial Nauk Rolniczych i Lesnych.- Warszawa (Poland): Panstwowe Wydawnictwo Naukowe, 1986.- ISBN 83-01-06930. p. 273-285
粮农组织大会
47th Conference of Polish Zootechnical Society, Szczecin (Poland), 13-15 Sep 1982
1988-08-15
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