AGRIS - 国际农业科技情报系统

Vitamin changes during processing of cereals

1989

Jaegerstad, M. | Haakansson, B. (Lund Univ. (Sweden). Kemiska Inst.)


书目信息
出版者
STU
其它主题
Farine de cereale; Breadmaking/ heat treatment; Contenido vitaminico; Panification/ traitement thermique; Produit cerealier; Panificacion/ tratamiento termico; Sechage artificiel
语言
英语
注释
24 ref. Summary (En)
ISBN
91-87818-00-0
类型
Conference; Summary
来源
Cereal science and technology in Sweden. Proceedings from an international symposium June 13th-16th, 1988 Ystad, Sweden, Asp, N.G. (ed.).- Stockholm (Sweden): STU, 1989.- ISBN 91-87818-00-0. p. 207-219
粮农组织大会
Cereal Science and Technology in Sweden, Ystad (Sweden), 13-16 Jun 1988

1990-08-15
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