[Epidemiology of the alimentary infections and alimentary tossinfections [in cheeses]. Experiences of the services of public hygiene of the U.S.S.L. of the Bergamo province in the three years period 1990/1991/1992]

Perego, L.; Crevatin, D.; Berta, F.; Bertoni, G.; Quinz, E.; Rota, E.; Bosisio, F.

[Epidemiology of the alimentary infections and alimentary tossinfections [in cheeses]. Experiences of the services of public hygiene of the U.S.S.L. of the Bergamo province in the three years period 1990/1991/1992]

1993

AGROVOC关键词

control de enfermedades controllo delle malattie disease control food hygiene formaggio a pasta molle health higiene de los alimentos igiene degli alimenti ingestion toxicity listeria monocytogenes lombardia lombardie lombardy maladie transmissible par aliment meningite meningitis queso blando salud salute soft cheese

书目信息

出版者

Editrice Commerciale

其它主题

Tossicita da ingestione; Sante; Toxicite par ingestion; Malattie da contaminanti alimentari; Fromage a pate molle; Hygiene des aliments; Toxicidad por ingestion; Foodborne diseases; Controle de maladies; Enfermedades transm por alimentos

语言

意大利语

注释

5 tables; 7 graphs

类型

Conference; Numerical Data; Non-Conventional

来源

[Hygiene and quality of the dairy productions], Provincia di Bergamo (Italy). Settore Agricoltura; Regione Lombardia, Bergamo (Italy). Servizio Provinciale Agricoltura, Foreste e Alimentazione.- Bergamo (Italy): Editrice Commerciale, Mar 1993. p. 59-72

粮农组织大会

Igiene e qualita delle produzioni lattiero casearie, Bergamo (Italy), 5 Mar 1993

自何时收录于AGRIS: 1993-08-15

格式: AGRIS AP

数据提供者

这条记录提供自 Istituto di Servizi per il Mercato Agricolo Alimentare

发现该数据提供方在AGRIS的更多集合

在Google Scholar上查找

如果您发现与此记录相关的任何错误信息，请联系 [email protected]

AGRIS - 国际农业科技情报系统

Share

[Epidemiology of the alimentary infections and alimentary tossinfections [in cheeses]. Experiences of the services of public hygiene of the U.S.S.L. of the Bergamo province in the three years period 1990/1991/1992]

1993

AGROVOC关键词

书目信息