Analysis of the polyphenol spectrum in service-berry juice
1993
Ritter, G. | Hausen, E. | Dietrich, H. | Koch, S. | Jakob, H.
AGROVOC关键词
书目信息
Fluessiges Obst (Germany)
卷
60
期
8
ISSN
0015-4539
页码
pp. 435-439
其它主题
Cromatografia liquida alta presion; Obstwein; Compuestos fenolicos/ control de calidad; Composicion aproximada; Adulteracion; Compose phenolique/ controle de qualite; Chromatographie liquide haute press; Jus de fruit; Phenolic compounds/ quality controls; Composicion quimica
语言
德语
注释
Summary (De)
2 ill., 4 tables; 11 ref.
类型
Summary
1994-08-15
AGRIS AP
在Google Scholar上查找
如果您发现与此记录相关的任何错误信息,请联系 agris@fao.org