Factors which may influence the determination of autolysis of starter bacteria during Cheddar cheese ripening
1994
Wilkinson, M.G. | Guinee, T.P. | Fox, P.F. (National Dairy Products Research Centre, Moorepark, Fermoy, Co. Cork (Ireland))
AGROVOC关键词
书目信息
页码
pp. 141-160
其它主题
Glucosa 6 fosfato dehidrogenasa; Maduramiento/ lactato deshidrogenasa; Murissage/ lactate deshydrogenase; Glucose 6 phosphate deshydrogenase; Ripening/ lactate dehydrogenase
语言
英语
注释
33 ref.
1996-08-15
AGRIS AP
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