Factors affecting the severity of bacterial canker of pear caused by Pseudomonas syringae pv. syringae
1995
Spotts, R.A. | Cervantes, L.A. (Mid-Columbia Agricultural Research and Extension Center, Oregon State University, Hood River, OR 97031 (USA))
AGROVOC关键词
书目信息
Plant Pathology (United Kingdom)
卷
44
期
2
页码
pp. 325-331
其它主题
Fruit a pepins; Etats unis; Fruit tempere; Organismos patogenos; Pseudomonas syringae pv. syringae; Agent pathogene
语言
英语
注释
11 ref.
1996-08-15
AGRIS AP
在Google Scholar上查找
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