Effect of the line on some slaughter indices and on the physical-and-chemical meat characteristics in lambs of the Ile de France breed
1996
Ivanov, I. | Dimitrov, I. | Slavova, P. | Laleva, S. | Dzhorbineva, M. (Institut po Govedov"dstvo i Ovtsev"dstvo, Stara Zagora (Bulgaria)) | Marinova, P. | Rajcheva, E. | Aleksandrova, N.
AGROVOC关键词
书目信息
页码
pp. 12-16
其它主题
Composicion de la canal; Adipose tissues; Rendimiento carnico; Propiedades fisico-quimicas; Propriete physicochimique
语言
保加利亚语
注释
Summaries (En, Ru)
3 tables; 12 ref.
类型
Summary
团体作者
Selskostopanska Akademiya, Sofia (Bulgaria)
1997-08-15
AGRIS AP