Tests on the more important carcass qualities, the quality of meat and fats in single- and double-cross hybrid pigs
1996
Slanev, S. | Stojkov, A. | Angelov, K. (Institut po Svinev"dstvo, Shumen (Bulgaria))
AGROVOC关键词
书目信息
页码
pp. 17-21
其它主题
Composicion de la canal; Adipose tissues; Rendimiento carnico; Hibridos; Propiedades fisico-quimicas; Propriete physicochimique
语言
保加利亚语
注释
Summaries (En, Ru)
4 tables; 9 ref.
类型
Summary
团体作者
Selskostopanska Akademiya, Sofia (Bulgaria)
1997-08-15
AGRIS AP