Rapid determination of total cholesterol in egg yolk using commercial diagnostic cholesterol reagent

1998

Pasin, G. | Smith, G.M. | O'Mahony, M. (Department of Food Science and Technology, University of California, Davis, CA 95616 (USA))


书目信息
Food Chemistry (United Kingdom)
61 1/2
页码
pp. 255-259
其它主题
Composicion quimica; Determination; Tecnicas analiticas; Produit seche; Medicion
语言
英语
注释
18 ref.

1998-08-15
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