Analysis of water transport through thin cereal food products using 3D NMR images and estimation of swelling and apparent water diffusivity
2010
Daudin, Jean-Dominique | Foucat, Loic | Wallecan , J.
AGROVOC关键词
书目信息
6th. International Conference on Water in Food. 2010; 6. International Conference on Water in Food, Reims, FRA, 2010-03-21-2010-03-23, 1-1
其它主题
Image; Diffusivité; Water diffusivity; Diffusivity; Food engineering; Nmr; Ingénierie des aliments
语言
英语
类型
Proceeding_paper
2016-10-15
AGRIS AP
