Prevention and reduction of food and feed contamination
2012
"Contain all the codes of practice related to the prevention and reduction of contaminants (e.g., mycotoxins, heavy metals and chemicals) in foods and/or feeds"--Pref.
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书目信息
版本
1st ed.
出版者
World Health Organization, Food and Agriculture Organization of the United Nations
页码
iii, 170 pages ; 21 cm.
其它主题
Prevention & control
语言
英语
格式
print, unmediated, volume
注释
Includes bibliographical references.
ISBN
9789251071199, 9251071195
类型
Monograph; Book; Text; Guideline.; Bibliography; Book; Monograph
团体作者
Joint FAO/WHO Codex Alimentarius Commission.
World Health Organization.
Food and Agriculture Organization of the United Nations.
2024-02-27
2025-07-19
MODS