Food and animal borne diseases sourcebook
1995
Bellenir, Karen | Dresser, Peter D.
Basic information about diseases that can be spread to humans through the ingestion of contaminated food or water or by contact with infected animals and insects, such as Botulism, E. Coli, Hepatitis A, Trichinosis, Lyme Disease, & Rabies, along with information regarding prevention and treatment methods & including a special section for international travelers describing diseases such as Cholera, Malaria, Travelers diarrhea & yellow fever & offering recommendations for avoiding illness.
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书目信息
Health reference series
出版者
Omnigraphics
页码
x, 535 pages : illustrations, maps ; 24 cm.
其它主题
Preventive medicine; Bacterial infections; Prevention & control; Waterborne infection; Foodborne diseases; Travel
语言
英语
格式
print, unmediated, volume
注释
edited by Karen Bellenir and Peter D. Dresser.
Includes bibliographical references and indexes.
ISBN
0780800338, 9780780800335
副标题
basic information about diseases that can be spread to humans through the ingestion of contaminated food or water or by contact with infected animals and insects
类型
Monographic; Text; Reference Works.; Bibliography; Resource Guide.
2024-02-27
2025-04-23
MODS
