An analysis of the protein content and its nutritional value in the grains of rye cultivars from collection and the determination of the amino acid composition of selected cultivars
1987
Molski, Bogusław
AGROVOC关键词
书目信息
出版者
Botanical Garden of the Polish Academy of Sciences
语言
英语
注释
Boguslaw A. Molski: principal investigator.
Includes bibliographical references (pages 18-19).
类型
Text; Monograph; Book; Bibliography; Book; Monograph
2024-02-27
MODS