The breakage susceptibility of raw and parboiled rice: A review

2013

Buggenhout, J. | Brijs, K. | Celus, I. | Delcour, J.A.


书目信息
Journal of food engineering
117 3 页码 304 - 315 ISSN 0260-8774
出版者
Elsevier Ltd
其它主题
Breakage; Tg; Germ; Rh; Mechanical stress; Head rice yield; Mc; Rough rice; Hry; Pp; Parboiling; Parboiling
语言
英语
注释
2019-12-06
类型
Journal Article; Text

2024-02-27
MODS