Fabrication and characterization of water-soluble phytosterol ester nanodispersion by emulsification-evaporation combined ultrasonic method

2020

Feng, Simin | Wang, Zhangtie | Zhao, Jinjin | Luo, Zisheng | Shao, Ping | Xiang, Ning | Sun, Peilong


书目信息
Journal of food engineering
ISSN 0260-8774
出版者
Taylor & Francis
其它主题
Hydrophobic bonding; Microfluidization; Nanodispersion; Water solubility; Soybean protein isolate; Zeta potential; Phytosterol ester; Rice protein; Hydrogen bonding
语言
英语
类型
Journal Article; Text

2024-02-27
MODS