Use of noncaloric sweeteners
1992
Many people with diabetes restrict the amount of refined sugars (e.g., glucose and sucrose) in their diet. Consequently, noncaloric sweeteners are often used. There are two federally approved noncaloric sweeteners, saccharin and aspartame. Concerns related to saccharin and aspartame use have focused on their safety.
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书目信息
出版者
Oxford University Press
其它主题
Energy intake
语言
英语
类型
Journal Article; Text
2024-02-28
MODS