Effect of Nitrogen Fertilizer and Soil Type on the Amino Acid Content of Corn Grain
1961
MacGregor, J. M. | Taskovitch, L. T. | Martin, W. P.
SynopsisFertilization substantially increased the yield of corn grain, crude protein, and total amino acids, but the concentrations of all amino acids did not progressively increase with increased concentrations of crude protein.
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书目信息
Agronomy journal
卷
53
期
4
页码
211
- 214
ISSN
0002-1962
出版者
American Society of Agronomy
其它主题
Amino acid composition; Corn
语言
英语
注释
Epub
类型
Journal Article; Text
2024-02-28
MODS