Chocolate cookies: a popular dessert in America's favorite flavor
1993
Riechers, J.
Cocoa powder is the ingredient of choice for lower-fat baked goods.
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书目信息
出版者
Elsevier B.V.
页码
p. 52, 56.
其它主题
Cookies; School food service
语言
英语
类型
Journal Article; Text; Monograph; Book
2024-02-29
MODS