Food Bioactive Compounds and Emerging Techniques for Their Extraction: Polyphenols as a Case Study
2020
Câmara, José S. | Albuquerque, Bianca R. | Aguiar, Joselin | Corrêa, Rúbia C. G. | Gonçalves, João L. | Granato, Daniel | Pereira, Jorge A. M. | Barros, Lillian | Ferreira, Isabel C. F. R. | 4100211310 | Luonnonvarakeskus
2021
显示更多 [+] 显示较少 [-]AGROVOC关键词
书目信息
出版者
MDPI AG
其它主题
Food bioactive compounds (fbcs); Bioavailability and bioaccessibility; Cardiovascular diseases (cvds); Disease protection; Neurodegenerative diseases (nds)
语言
英语
格式
34 p., false
类型
Text; Journal Article; Journal Part
2024-11-28
Dublin Core