Are the furanic aldehydes ratio and phenolic aldehydes ratios reliable to assess the addition of vanillin and caramel to the aged wine spirit?
2019
Canas, Sara | Anjos, O. | Caldeira, Ilda | Belchior, A. Pedro
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语言
英语
格式
application/pdf
类型
Journal Article; Journal Part
2024-11-29
2026-02-03
Dublin Core