Occurrence of selected pathogenic microorganisms in raw and processed eggs of snails of the Cornu genus
2021
Maćkowiak-Dryka Monika | Gondek Michał | Szkucik Krzysztof
This study investigated the eggs of Polish-bred edible snails of the Cornu genus as a food and aimed to determine the presence of microorganisms in them of the Salmonella and Listeria genera and ascertain the number of coagulase-positive staphylococci.
显示更多 [+] 显示较少 [-]书目信息
Journal of Veterinary Research
卷
65
期
4
页码
463
- 467
ISSN
2450-8608
出版者
Sciendo
其它主题
Salmonella spp.; Coagulase-positive staphylococci; Listeria spp.; Cornu aspersum; Snail eggs
语言
英语
2024-12-12
DOAJ