Process and quality of expeller oil obtained from pumpkin seed
2003
Dimic, E. | Dimic, V. | Romanic, R.
Pumpkin seed oil is one the most quality and stable edible oils obtained only by pressing. This paper points to a number of important factors connected with pumpkin seed pressing on screw presses. The obtained oil was analysed and the utilization possibility of press-residue is given.
اظهر المزيد [+] اقل [-]الكلمات المفتاحية الخاصة بالمكنز الزراعي (أجروفوك)
المعلومات البيبليوغرافية
تم تزويد هذا السجل من قبل National Agricultural Library and Documentation Centre