Food security in Cambodia: a country position paper, world food summit
1996
Cameron, B. | Spijkers, A. | Seng, K.
The problem of access to food is primarily related to poverty and transport and marketing constraints. The internal security problem has also created vulnerable groups with regard to food security. The RGC is fully conscious of the need to manage and strengthen the sustainability of the natural resource base of food production. This is especially important in the context of market-oriented reforms in the economy with a greater role of private sector.
اظهر المزيد [+] اقل [-]الكلمات المفتاحية الخاصة بالمكنز الزراعي (أجروفوك)
المعلومات البيبليوغرافية
الناشر
Ministry of Agriculture Forestry and Fisheries
ترقيم الصفحات
20 p.
مواضيع أخرى
Disponibilite alimentaire; Securite alimentaire; Ordenacion de recursos; Politica alimentaria
اللغة
إنجليزي
ملاحظة
Summary (En)
4 tables, 2 maps, 1 graphic
النوع
Summary; Non-Conventional
مؤسسة مؤلف
Ministry of Agriculture, Forestry and Fisheries, Phnom Penh (Cambodia)
1998-08-15
AGRIS AP
مزود البيانات
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