AGRIS - International System for Agricultural Science and Technology

Comparison of methods for identifying coliform and E. coli in poultry meat

2014

I G Seryogin | L P Mikhaleva | G E Eremin | P V Mihaliov


Bibliographic information
Publisher
Peoples’ Friendship University of Russia (RUDN University)
Other Subjects
Бактерии группы кишечной палочки; Сравнительная оценка; Методы детекции; Схемы анализа; Методы исследования
Language
Russian, English
Type
Journal Article
Source
RUDN Journal of Agronomy and Animal Industries, Vol 0, Iss 3, Pp 73-78 (2014)

2022-09-15
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