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The metabolism and availability of essential fatty acids in animal and human tissues [dietary sources, desaturation, nutritional factors, hormonal factors, physiological factors]

1994

Bezard, J. (Universite de Dijon (France). Nutrition Cellulaire et Metabolique) | Blond, J.P. | Bernard, A. | Clouet, P.

AGROVOC Keywords
acide gras essentiel animal nutrition animal tissues diet dieta disponibilidad de nutrientes essential fatty acids hormonas hormone hormones human nutrition lipid metabolism nutrient availability nutrition animale nutrition humaine oxidation oxydation physiological regulation tejidos animales tissu animal
Bibliographic information
Reproduction Nutrition Development (France)
Volume 34 Issue 6 ISSN 0926-5287
Pagination
pp. 539-568
Other Subjects
Metabolismo de lipidos; Oxidacion; Nutricion humana; Regime alimentaire; Regulacion fisiologica; Disponibilite d'element nutritif; Regulation physiologique; Acidos grasos esenciales; Metabolisme des lipides; Nutricion animal
Language
English
Note
Resumes (En, Fr)
165 ref., 7 graph.
Type
Conference; Summary
Conference
Animal and human nutrition. Association francaise de nutrition. Comparative physiology of digestion and metabolism, Tours (France), 13-14 Jan 1994
1996-08-15
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