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Managing change in food safety

1999

Jaccoud, R.L.

AGROVOC Keywords
agriculteur agricultores aricpc comportamiento del consumidor comportement du consommateur consumer behaviour farmers food industry food safety haccp industria alimentaria industrie alimentaire inocuidad alimentaria
Bibliographic information
Publisher
IDF
Pagination
p. 229-236
Other Subjects
Innocuite des produits alimentaires
Language
English
ISBN
87-89795-88-1
Type
Conference
Source
Proceedings of 25th international dairy congress, 5: Quality and risk management, Heggum, C. (Ed.).- Aarhus (Denmark): IDF, 1999.- ISBN 87-89795-88-1. 242 p.
Conference
25. International Dairy Congress, 5: Quality and Risk Management, Aarhus (Denmark), 21-24 Sep 1998
2000-08-15
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