Proteolysis of whey proteins by a Bacillus subtilis enzyme preparation

Castro, S.; Peyronel, D.V.; Cantera, A.M.B.

Proteolysis of whey proteins by a Bacillus subtilis enzyme preparation

1996

Castro, S. | Peyronel, D.V. | Cantera, A.M.B. (Laboratorio de Bioquimica, Instituto de Quimica, Facultad de Ciencias, Gral. Flores 2124, CC 1157, Montevideo (Uruguay))

AGROVOC Keywords

albumine albumins bacillus subtilis beta lactoglobulin beta lactoglobulina beta lactoglobuline enzimas enzyme enzymes hydrolyse hydrolysis lactosuero ph proteine proteins proteolisis proteolyse proteolysis temperatura temperature whey whey protein

Bibliographic information

Published in

International Dairy Journal (United Kingdom)

Volume 6 Issue 3

Pagination

pp. 285-294

Other Subjects

Albuminas; Hidrolisis; Alpha-lactalbumin; Proteinas de suero de leche; Proteine de lactoserum; Lactoserum; Proteinas

Language

English

Note

26 ref.

In AGRIS since: 1997-08-15

Format: AGRIS AP

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Proteolysis of whey proteins by a Bacillus subtilis enzyme preparation

1996

AGROVOC Keywords

Bibliographic information