Tryptic hydrolysis of glycinin and its subunits [soybean]
1977
Lynch, C.J. (Dep. of Nutr. and Food Sci., Massachusetts Inst. of Tech., Cambridge, MA 02139 (USA)) | Rha, C.K. | Catsimpoolas, N.
Bibliographic information
Journal of the Science of Food and Agriculture (UK)
Volume
28
Issue
11
Pagination
pp. 971-979
Language
English
Note
16 ref.
1978-06-15
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