Nitrite in bacon
1978
AGROVOC Keywords
Bibliographic information
Publisher U.S. Dept. of Agriculture, Economics, Statistics, and Cooperatives Service | Washington, D.C. : U.S. Dept. of Agriculture, Economics, Statistics, and Cooperatives Service, 1978
Publisher
U.S. Dept. of Agriculture, Economics, Statistics, and Cooperatives Service
Pagination
5 pages ; 26 cm.
Other Subjects
Food additives (general) - livestock products
Language
English
Format
print, unmediated, volume
Sub Title
a summary analysis of a ban on the use of nitrite in curing bacon
Type
Interactive Resource; Monograph; Book; Text; Report
Corporate Author
United States. Department of Agriculture. Economics, Statistics, and Cooperatives Service.
2024-02-27
2025-07-19
MODS
Data Provider
This bibliographic record has been provided by National Agricultural Library
If you notice any incorrect information relating to this record, please contact us at [email protected]