Conversion of L-malate to L-lactate by Pediococcus halophilus [isolated from soy sauce mash]
1983
Kanbe, C. | Uchida, K. (Kikkoman Shoyu Co. Ltd., Noda, Chiba (Japan). Central Research Labs.)
AGROVOC Keywords
Bibliographic information
Journal of the Agricultural Chemical Society of Japan (Japan)
Volume
57
Issue
12
ISSN
0002-1407
Pagination
pp. 1211-1218
Other Subjects
Lactatos / poder microbiano; Lactate / propriete des microorganismes; Lactates / microbial properties
Language
Japanese
Note
22 ref.; Summaries (En, Ja)
Type
Summary
1984-08-15
AGRIS AP
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