Studies on the formation of sugary flavor sotolon in raw cane sugar
1983
Nose, M. | Matsui, M. (Tachikawa Coll. of Tokyo (Japan)) | Kobayashi, A. | Yamanishi, T. | Takei, S.
AGROVOC Keywords
Bibliographic information
Journal of the Agricultural Chemical Society of Japan (Japan)
Volume
57
Issue
6
ISSN
0002-1407
Pagination
pp. 557-561
Other Subjects
Cana de azucar / olor; Canne a sucre / odeur; Sugar cane/ smell; Compose organique; Compuestos organicos
Language
Japanese
Note
11 ref.; Summary (En)
Type
Summary
1984-08-15
AGRIS AP
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