Gelatinization temperature of potato starch at the equilibrium state
1984
Shiotsubo, T. (Osaka Joshi-Gakuen Junior Coll. (Japan))
AGROVOC Keywords
Bibliographic information
Agricultural and Biological Chemistry (Japan)
Volume
48
Issue
1
ISSN
0002-1369
Pagination
pp. 1-7
Other Subjects
Fecula de la papa; Propiedades coloidales / temperatura; Colloidal properties / temperature; Propriete colloidale / temperature
Language
English
Note
9 ref.; Summary (En)
Type
Summary
1985-08-15
AGRIS AP
Data Provider
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