Effect of using some substitute materials on the quality of produced biscuit
1997
Saleh, S.A.A.
AGROVOC Keywords
Bibliographic information
Pagination
177 p.
Other Subjects
Farine de mais; Composicion aproximada; Harina de maiz; Qualite
Language
English
Note
Summaries (Ar, En)
7 fig. 38 tables; Bibliography:P. 150-167
Type
Summary; Thesis; Non-Conventional; Bibliography
Corporate Author
Ain-Shams Univ., Cairo (Egypt). Faculty of Agriculture
1999-08-15
AGRIS AP
Data Provider
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