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Alicyclobacillus acidoterrestris: Vorkommen, Bedeutung und Nachweis in Getraenken und Getraenkegrundstoffen.

1997

Baumgart J. | Husemann M. | Schmidt C.

AGROVOC Keywords
analytical methods apple juice bacillus bebidas beverages boisson calor chaleur chromatographie en phase gazeuse esporas fruit juices gas chromatography heat identification jugo de frutas jus de fruits jus de pomme resistencia a la temperatura soil sol spore spores suelo technique analytique temperature resistance zumo de manzana
Bibliographic information
Fluessiges Obst
Volume 64 ISSN 0015-4539
Pagination
v.178-180(4)
Other Subjects
Resistance a la temperature; Identificacion; Cromatografia de gases; Tecnicas analiticas
Language
German
Note
1 ill., 5 tables; 13 ref. Summary (De).
Translated Title
English. [Alicyclobacillus acidoterrestris: Occurrence, importance and determination in beverages base concentrates]. [German]
Type
Journal Article; Journal Part; Summary
Source
Fluessiges-Obst (Germany). (1997). v. 64(4) p. 178-180.
2012-11-15
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