Bacteriele exopolysacchariden maken opgang als natuurlijke verdikkingsmiddelen.
1996
Robijn G.W.
AGROVOC Keywords
Bibliographic information
Voedingsmiddelentechnologie
Volume
29
ISSN
0042-7934
Pagination
v.33-36(23)
Other Subjects
Bacterias acidolacticas; Bacterie lactique; Polisacaridos
Language
Dutch; Flemish
Note
29 ref. Summaries (En, Nl).
Translated Title
English.
[Microbial exopolysaccharides rise as natural thickening agents]. [Dutch]
Type
Journal Article; Summary
Source
Voedingsmiddelentechnologie (Netherlands). (Oct 1996). v. 29(23) p. 33-36.
Corporate Author
Snow Brand European Research Labs., Groningen (Netherlands).
Nordisk Ministerraad, Copenhagen (Denmark).
2012-11-15
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