Untersuchungen an Laemmern verschiedener Rassen und Kreuzungen. 2: Chemische, physikalische und sensorische Ergebnisse.
1985
Freudenreich P. | Wollny C. | Wassmuth R.
AGROVOC Keywords
Bibliographic information
Mitteilungsblatt der Bundesanstalt fuer Fleischforschung, Kulmbach
ISSN
0721-099X
Pagination
v.6694-6699
Other Subjects
Crossbreeding; Viande d' agneau; Acidos grasos; Controle de qualite; Analisis quimico; Quality controls
Language
German
Note
6 tables. Summary (De).
Translated Title
English.
[Investigations on lambs of various breeds and crossbreedings. 2: Chemical, physical and sensoric results]. [German]
Type
Journal Article; Summary
Source
Mitteilungsblatt-der-Bundesanstalt-fuer-Fleischforschung,-Kulmbach (Germany, F.R.). (1 Dec 1985). (no.90) p. 6694-6699.
Corporate Author
Bundesanstalt fuer Fleischforschung, Kulmbach (Germany, F.R.). Inst. fuer Fleischerzeugung und Vermarktung
Kongelige Veterinaer- og Landbohoejskole, Copenhagen (Denmark).
2012-11-15
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Data Provider
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