Uebersicht ueber technologische Verwertungsmethoden von PSE- und DFD-Fleisch.
1982
Pospiech E.
Bibliographic information
Fleischwirtschaft
Volume
62
ISSN
0015-363X
Pagination
v.888-893(7)
Language
German
Note
Bibliography p. 891-893. Summaries (De, En).
Translated Title
English.
Survey of technological methods of using PSE [pale, soft and exudative] and DFD [dark, firm and dry] meat. Review.
Type
Journal Article; Bibliography; Summary; Review Article
Source
Fleischwirtschaft (Germany, F.R.). (Jul 1982). v. 62(7) p. 888-893.
Corporate Author
Landwirttshcafliche Univ. Poznan (Poland). Inst. fuer Technologie der Lebensmittel tierischer Herkunft
Instituto Vasco de Estudios e Investigacion, San Sebastian (Spain).
2012-11-15
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