Saggi di valutazione delle colture naturali in siero [nella produzione dei formaggi].
1978
Bottazzi V. | Sarra P.G.
Bibliographic information
Scienza e Tecnica Lattiero Casearia
Volume
29
ISSN
0036-889X
Pagination
v.86-88(2)
Language
Italian
Note
Summary only.
Translated Title
English.
[Evaluation of the natural serum-cultures [in cheese production]]. [Conference paper]. [Italian]
Type
Journal Article; Conference; Summary
Source
Scienza-e-Tecnica-Lattiero-Casearia (Italy). (Apr 1978). v. 29(2) p. 86-88.
Conference
20. Congresso internazionale di latteria. Paris (France). 26 Jun 1978.
Corporate Author
Universita Cattolica del Sacro Cuore, Piacenza (Italy). Istituto di Microbiologia Lattiero-Casearia
2012-11-15
AGRIS AP
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