Correlation between maturity stage hardness of water used in canning procedure tenderometric values and chemical composition of some pease strains
1977
Majer, F. | Lovric, T. | Hegedusic, V. | Kovacevic, S.
Bibliographic information
Prehrambeno Tehnoloska Revija (Yugoslavia)
Volume
15
Issue
2
ISSN
0556-4158
Pagination
pp. 44-48
Language
Serbo-Croatian
Note
Summary (En)
Type
Summary
Corporate Author
Tehnoloski Fakultet, Zagreb (Yugoslavia)
1977-06-15
AGRIS AP
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