Survey of polycyclic aromatic hydrocarbons (PAHs) in German smoked meat products
2010
Jira, Wolfgang | Schwägele, Fredi
Bibliographic information
International Congress of Meat Science and Technology (56, 2010, Cheju): 56. International Congress of Meat Science and Technology, August 15-20.2010, Jeju, Korea : meeting of the East and West in meat science and culture ; [proceedings] / Korean Society for Food Science of Animal Resources <Soul>; Keun Taik Lee [Hrsg.]. - Soul: Korean Society for Food Science of Animal Resources, 2010
Pagination
F035
Publisher Korean Society for Food Science of Animal Resources
Language
English
Note
10-AA
Type
Journal Article; Text
2025-02-03
MODS
Data Provider
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