FAO AGRIS - International System for Agricultural Science and Technology

[Observations on the inhibition mechanisms in alcoholic fermentation]

1985

Strehaiano, P. (Institut National des Sciences Appliquees, Toulouse (France). Departement de Genie Biochimique et Alimentaire) | Uribelarrea, J.L. | Mota, M. | Goma, G.


Bibliographic information
Volume 25 Issue 97 ISSN 0395-899X
Pagination
pp. 55-60
Other Subjects
Saccharomyces/ processing; Saccharomyces/ traitement; Fermentacion; Bioquimica; Saccharomyces/ procesamiento
Language
French
Note
20 ref
Type
Conference
Conference
6. International symposium of yeasts, Montpellier (France), 9-13 Jul 1984

1986-08-15
AGRIS AP
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