Interaction of beta-casein and kappa-carrageenan, 1: Viscosity and turbidity under non-gelling conditions
1984
Ozawa, K. | Niki, R. | Arima, S. (Hokkaido Univ., Sapporo (Japan). Faculty of Agriculture)
AGROVOC Keywords
Bibliographic information
Pagination
pp. 627-632
Other Subjects
Colloids / calcium chloride; Propriete optique; Propiedades opticas; Propriete rheologique; Colloide / chlorure de calcium; Caseine; Propiedades reologicas; Coloides / cloruro de calcio; Carraghenane
Language
English
Note
13 ref.; Summary (En)
Type
Summary
1986-08-15
AGRIS AP
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