Quality evaluation of meat products, 4: "Chorizos"
1986
Flores, J. | Alvarruiz, A. (Consejo Superior de Investigaciones Cientificas, Valencia (Spain). Instituto de Agroquimica y Tecnologia de Alimentos)
AGROVOC Keywords
Bibliographic information
Revista de Agroquimica y Tecnologia de Alimentos (Spain)
Volume
26
Issue
4
ISSN
0034-7698
Pagination
pp. 589-596
Other Subjects
Controle de qualite; Quality controls; Espana; Composicion
Language
Spanish; Castilian
Note
Graphs; 8 ref. Summaries (En, Es)
Type
Summary
1987-08-15
AGRIS AP
Data Provider
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